Classic Southern Flavor in a Comfortable Atmosphere
The Swamp Fox Restaurant and Bar, named for Revolutionary War hero, General Francis Marion, features classic Southern cuisine for breakfast, lunch, and dinner. Executive Chef Simon Andrews and Restaurant Chef Phil Gaulin create regional specialties that emphasize farm to table practices using locally grown fruits and vegetables with respect to the traditional beloved flavors and techniques of the Old South.
*Award-winning Shrimp and Grits
*Live jazz piano Thursday, Friday and Saturday
*Private dining room, the Parkview, seating thirty and overlooks legendary King Street
*Certified SC participant of Fresh on the Menu.
*Served nightly, the Farmers Market Dinner, Chef Phil Gaulin combines farm fresh sustainable ingredients showcasing Charleston’s cuisine. See this month’s menu.
Click here to see a list of some local suppliers and “U-Pick” farms. Some farms offer tours and enliven your tasting experience with their rich local history.
Note from August 25 – 29, 2014, the Swamp Fox Restaurant and Bar will be closed for upgrades. During that time frame, there will be a complimentary continental breakfast served for all hotel guests, and the lobby bar will be open 4:00 – 10:00 pm nightly.
The Swamp Fox Restaurant and Bar
387 King St.
For Reservations: Call (843) 724-8888
Weekday Breakfast 7:00 AM-11:00 AM
Weekend Breakfast Buffet 7:00 AM – 12:00 PM
Lunch 11:30 AM-3:00 PM
Dinner 5:00 PM-10:00 PM
Room Service 7:00 AM-10:00 PM
Lounge 11:00 AM-10:00 PM (Fri and Sat till 12:00 AM)
Social Hour Tue – Thu 5:00 PM-7:00 PM (Complimentary hors d’oeuvres)